il panettone - the best panettone in Italy by Iginio Massari

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Iginio Massari's Finest Pastry

6 Item(s) - Sort by: Position| Name| Price

  • Bussolà

    Bussolà

    Bussolà - 1 kg - 33€

  • Bussolà (mini)

    Bussolà (mini)

    Bussolà - 0,5kg - 16,5€

  • Iginio Massari's Panettone

    Iginio Massari's Panettone

    Il Panettone - 1Kg - 35€

  • Il Pandoro

    Il Pandoro

    Il Pandoro - 1kg - 30€

    Out of stock

  • Il panettone al cioccolato

    Il panettone al cioccolato

    The chocolate Panettone - 1kg

    Out of stock

  • L'Immortale

    L'Immortale

    L'Immortale - 800g - 38€

    • Iginio Massari's Books

    6 Item(s) - Sort by: Position| Name| Price

  • Armonie

    Armonie

    € 82,60

  • Cresci

    Cresci

    € 82,60

  • Mia nonna mangiava i fiori

    Mia nonna mangiava i fiori

    € 15

  • Monumenta

    Monumenta

    € 82,60

  • Pensieri

    Pensieri

    € 67,10

  • Programma

    Programma

    € 82,60

    • Blog
    Crema ai lamponi
    Capita di trovarsi alcune volte di fronte alla preparazione di torte in cui si usano creme e cercare alcune alternative alla crema pasticcera in modo di poter abbinare, specialmente in questo periodo,...

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    Shipping

    Our products ship in a hard box, and are usually sent in a working day with the UPS 24/48h Registered Service

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    Iginio Massari

    A splendid chef, well known for his famous Panettone, (who also owns the Pasticceria Veneto in Brescia), is co-owner of the Carlo Magno restaurant in Collebeato (BS), which the Espresso Guide voted Best Italian Restaurant for Desserts in 2001, following the victory achieved in 1998 as the Best Italian Restaurant for Risottos.

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